Pure A2 Cow Ghee is not just used in cooking but also acts as medicine. It is often used as a nourishing oil for massage. According to ancient Ayurveda, cow ghee is full of essential nutrients, fatty acids, antibacterial, antifungal, antioxidant and antiviral properties. This is quite full of sweet and saturated fat. You can…
Benefits of Organic Ghee Or Grass fed Ghee
In India, Organic ghee or Grass-fed cow ghee has always been a sacred and celebrated symbol of auspiciousness, nourishment, and healing; especially in the daily rituals of cooking and worship. Organic Ghee has been used as a premium cooking oil for its taste and high smoke point, nutritional benefits, medicinal, healing qualities. Organic Ghee contains…
Ghee – Few reasons why experts recommend eating it every day
Benefits of Desi Ghee: Add Ghee to your food Desi Ghee ( clarified butter), which has been an essential part of Indian cuisine. We have been using ghee since 2000BC or before that also. However, few people who cannot actually control the intake of it consider it unhealthy since it is oil ( butter oil)….
Benefits of Drinking Ghee (clarified butter) on an Empty Stomach
We all had a habit of eating or drinking something after getting up from bed. It can be a glass of lukewarm water with honey and lemon or a cup of green tea which keep us healthy. Some of us like to have a cup of coffee or tea which gives a kick start to…
Cow Ghee Health Benefits and Uses
Used as ayurvedic medicine and a staple in Indian cooking, cow ghee contains many vital nutrients which help in making the body healthy and immune to diseases. It impacts large portions of the body from the eye to the abdomen; even the bones tend to get strong due to the consumption of ghee. It is…
8 Health Benefits Of Desi Ghee
Desi Ghee is a type of clarified butter that is not only used in the dishes, but also in medicines and traditional religious rituals in many parts of South-East Asia. In India, we have been using Desi Ghee for ages. The benefits of desi cow ghee have been told by our mothers and grandmothers from…
Ghee Versus Butter: Which benefits Better?
Well, we all know that butter and clarified butter ( Ghee ) both are products of milk. However, Clarified Butter has much more benefits than Butter. In desi ghee, you get all the benefits of butter as it is basically butter oil. Ghee is been made by evaporating butterfat, which removes all the moisturizer from…
Difference Between Cow Ghee and Buffalo Ghee
Desi cows are breeds of cows common to India (and Africa) which produce milk rich in A2 proteins, which are purportedly more digestible for humans. Pure Cow ghee is yellowish cream in color whereas buffalo ghee is white. Cow’s milk is better than buffalo’s milk as it is lighter and has less phosphorus which makes…
Why only DESI COW GHEE?
Desi Cow Ghee is prepared by Milk obtained by grass-fed cows. Cow ghee is the only proceeded Vedic ghee that is traditionally made by Bilona churned method through curd route. Cow ghee is considered a Sattvic food in Ayurveda and have been used in many medicines for its medicational properties. Fact: One year or more…
Ghee – 6 reasons why experts recommend eating it every day!
Do you think ghee is bad for your health? Here are facts which will make you feel otherwise. Ghee that was an essential part of Indian cuisine has lost its sheen these days. Many ‘health-conscious’ people dismiss adding ghee to food as they believe it is an unhealthy practice. But in reality, ghee is packed…
Ghee: A Spoonful of Goodness and Health
Why you should use ONE Spoon of PURE DESI COW GHEE Daily? Ghee belongs to the class of clarified butter which was originated in India and currently being used in various countries for various cuisines and rituals purposes. In India, usually, it is prepared at home by boiling the butter, evaporating its water and removing…
Benefits of Desi Cow Ghee
Ghee is 100% butterfat… golden, flavorful, nutrient-rich butterfat. Butter contains primarily butterfat, but also milk proteins and water. Ghee is an essence of milk, which has been shimmered and stained from impurities to get the golden goodness. Ghee is actually butter oil because milk is transformed to curd and then the curd is churned to…
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